Egg & Cress Sandwich
Each Ptn contains
Energy
1895kJ
453kcal
453kcal
22.56%
Fat
21g
30.51%
Saturates
4.7g
23.3%
Sugars
3.7g
4.09%
Salt
1.2g
20.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 898kJ / 215kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 898kJ 215kcal |
1895kJ 453kcal |
22.56% | |
| Fat | 10g | 21g | 30.51% | |
| of which Saturates | 2.2g | 4.7g | 23.3% | |
| Carbohydrate | 22g | 46g | 17.55% | |
| of which Sugars | 1.7g | 3.7g | 4.09% | |
| Fibre | 1g | 3g | 10.67% | |
| Protein | 9g | 19g | 37.34% | |
| Salt | 0.58g | 1.2g | 20.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Thick White Bread [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Palm Oil, Salt, Yeast, Emulsifier: E472e, Spirit Vinegar, SOYA Flour, Preservative: E282, Flour Treatment Agent: E300.], Scottish Medium Free Range Egg [Hens EGGS.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickeners (Modified Starches), Lemon Juice (from concentrate), Salt, Free Range Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, naturalflavourings, vitamin A], Mustard Cress [Cress, Mustard] |
