Stornoway Black Pudding, Hash Brown & Bacon Naan
Each Ptn contains
Energy
3839kJ
918kcal
918kcal
45.7%
Fat
24g
34.39%
Saturates
9.9g
49.5%
Sugars
12g
13.69%
Salt
2.6g
42.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1794kJ / 429kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1794kJ 429kcal |
3839kJ 918kcal |
45.7% | |
| Fat | 11g | 24g | 34.39% | |
| of which Saturates | 4.6g | 9.9g | 49.5% | |
| Carbohydrate | 32g | 69g | 26.52% | |
| of which Sugars | 5.8g | 12g | 13.69% | |
| Fibre | 2g | 4g | 16.08% | |
| Protein | 7g | 16g | 31.58% | |
| Salt | 1.2g | 2.6g | 42.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Naan [WHEAT Flour, Water, Sunflower Oil, Sugar, Salt, WHEAT Gluten, Raising Agent: Sodium Bicarbonate; Bread Improver: Starch. Citric Acid; Kalonji Seed, Yeast.], Hash Brown [Potatoes (91%), Sunflower Oil, Salt, Onion Powder, Stabilisers, Hydoxypropylmethylcellulose, Diphosphates, Spices], Stornoway Black Pudding [OATMEAL, Beef Suet, Onions, Pork Blood, Vegetable Fat, Salt, Spices], Arran Tomato Relish [Tomatoes(44%), Re-hydrated Onions , Sugar , Red Grape Vinegar (contains SULPHITES), Re-hydrated Apple (contains SULPHUR DIOXIDE), Tomato Paste(4%), Re-hydrated Apricots (contains SULPHUR DIOXIDE), Sea Salt, Gherkins (Gherkins, Salt, Acetic Acid), Thickening Agent (Modified Maize Starch), MUSTARD Seeds, Cayenne Pepper, Preservative (Potassium Sorbate), Chilli.], Smoked Streaky Bacon [Pork Belly (98%), Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Beechwood Smoke.] |
