Stornoway Black Pudding, Hash Brown & Bacon Naan
Each Ptn contains
Energy
3712kJ
887kcal
887kcal
44.19%
Fat
20g
28.73%
Saturates
6.8g
33.85%
Sugars
7.5g
8.38%
Salt
2.6g
43.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1735kJ / 415kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1735kJ 415kcal |
3712kJ 887kcal |
44.19% | |
| Fat | 9.4g | 20g | 28.73% | |
| of which Saturates | 3.2g | 6.8g | 33.85% | |
| Carbohydrate | 34g | 72g | 27.72% | |
| of which Sugars | 3.5g | 7.5g | 8.38% | |
| Fibre | 2g | 4g | 15.83% | |
| Protein | 7g | 15g | 30.06% | |
| Salt | 1.2g | 2.6g | 43.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Naan [WHEAT Flour (Fortified with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Raising Agents (Monocalcium Phosphates, Sodium Bicarbonate), Yeast, Salt, Kalonji Seeds (0.5%), Dextrose.], Hash Brown [Potatoes (91%), Palm Oil, Salt, Onion Powder, Stabilisers, Hydoxypropylmethylcellulose, Diphosphates, Spices], Stornoway Black Pudding [OATMEAL, Beef Suet, Onions, Pork Blood, Vegetable Fat, Salt, Spices], Arran Tomato Relish [Tomatoes(44%), Re-hydrated Onions , Sugar , Red Grape Vinegar (contains SULPHITES), Re-hydrated Apple (contains SULPHUR DIOXIDE), Tomato Paste(4%), Re-hydrated Apricots (contains SULPHUR DIOXIDE), Sea Salt , Gherkins (Gherkins, Salt, Acetic Acid), Thickening Agent (Modified Maize Starch), MUSTARD Seeds, Cayenne Pepper , Chilli.], Smoked Streaky Bacon [Pork Belly (98%), Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Beechwood Smoke.] |
