Vegan Meatball Marinara Panini
Each Ptn contains
Energy
1951kJ
466kcal
466kcal
23.23%
Fat
19g
26.81%
Saturates
10g
51.35%
Sugars
2.8g
3.06%
Salt
2.6g
43.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1022kJ / 244kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1022kJ 244kcal |
1951kJ 466kcal |
23.23% | |
Fat | 9.8g | 19g | 26.81% | |
of which Saturates | 5.4g | 10g | 51.35% | |
Carbohydrate | 29g | 55g | 21.15% | |
of which Sugars | 1.4g | 2.8g | 3.06% | |
Fibre | 3g | 6g | 23.63% | |
Protein | 9g | 17g | 33.84% | |
Salt | 1.4g | 2.6g | 43.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Panini Bread [WHEAT flour, water, non-hydrogenated palm and sunflower vegetable oils and fats, yeast, olive oil, salt, malted WHEAT flour, BARLEY malt extract, BARLEY malt, flour treatment agent (E300)], Vegan Meatballs [Water, SOYA Protein (19%), Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose), Brown Sugar, Parsley, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Garlic Powder, Colour (Caramel), Natural Flavouring, Black Pepper.], Vegan Cream Cheese [Water, Coconut Oil (24%), Soya Protein Concentrate (9%), Salt, Acidity Regulator (Lactic Acid (Dairy Free)), Sugar, Thickener (Carrageenan), Natural Flavourings.], Baby Spinach [Spinach], Vegan Mozzarella [Water, Coconut Oil (26%), Modified Potato Starch, Gluten Free OAT Fibre, Maize Starch, Salt, Modified Maize Starch, Tricalcium Citrate, Thickeners (Carrageenan, Guar Gum), Natural Flavourings, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Carotenes)], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Green Pitted Olives [Pitted Green Olives, Water, Salt, Acidity Regulator: Citric Acid.], Capers [Capers, Water, Spirit Vinegar, Salt.], Fennel Seeds [Fennel Seeds] |