Roast Broccoli, Butternut Squash, Red Onion & Vegan Mozzarella
Each Ptn contains
Energy
1782kJ
426kcal
426kcal
21.22%
Fat
18g
25.17%
Saturates
8.4g
42%
Sugars
11g
11.83%
Salt
1.8g
30.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 665kJ / 159kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 665kJ 159kcal |
1782kJ 426kcal |
21.22% | |
| Fat | 6.6g | 18g | 25.17% | |
| of which Saturates | 3.1g | 8.4g | 42% | |
| Carbohydrate | 21g | 55g | 21.28% | |
| of which Sugars | 4.0g | 11g | 11.83% | |
| Fibre | 2g | 5g | 22.08% | |
| Protein | 4g | 10g | 20.82% | |
| Salt | 0.68g | 1.8g | 30.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pitta [Wheat flour (54%), water, fresh yeast, sugar, salt,sunflower oil,raising agent:sodium bicarbonate,stabilizers:(xanthan gum, guar gum),emulsifier :mono & diacetyl tartaric acid esters of mono & diglycerides of fatty acids,baking enzymes, wheat gluten, preservatives : calcium propionate, sorbic acid,], Broccoli [Broccoli], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Veg Butternut Squash (2.2 lbs) [Butternut Squash], Vegan Mozzarella [Water, Coconut Oil (24%), Modified Potato Starch, Gluten Free OAT Fibre, Tricalcium Citrate, Maize Starch, Fructose, Salt, Natural Flavourings, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Carotenes)], Red Onion [Onion], Rapeseed Oil [Rapeseed Oil], Dried Oregano [Dried Oregano] |
