Chicken & mushroom hotpot with potatoes & braised carrots
Each Ptn contains
Energy
1449kJ
346kcal
346kcal
17.25%
Fat
13g
18.94%
Saturates
1.4g
7.15%
Sugars
7.9g
8.82%
Salt
2.1g
35.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 336kJ / 80kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 336kJ 80kcal |
1449kJ 346kcal |
17.25% | |
| Fat | 3.1g | 13g | 18.94% | |
| of which Saturates | 0.3g | 1.4g | 7.15% | |
| Carbohydrate | 7g | 32g | 12.16% | |
| of which Sugars | 1.8g | 7.9g | 8.82% | |
| Fibre | 1g | 4g | 18.54% | |
| Protein | 6g | 27g | 53.14% | |
| Salt | 0.49g | 2.1g | 35.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Saute Potato [Vgp Potato Sliced 6mm Scotch Prepared [Potato], Rapeseed Oil [Rapeseed Oil], Salt [Salt, Anti-caking Agent: E535.], Cracked Black Pepper [Black Pepper.]], Roasted Chicken Breast [Chicken (96%), Fully Refined Soybean Oil, Dextrose, Thickener: Carrageenan, Salt, Stabiliser: Sodium Tri-polyphosphate], Carrots [CARROT], Tap Water, Mushrooms [Mushrooms], Bou GF Gravy Granules EvFav [Potato Starch, Maltodextrin, Salt, Colour: Ammonia Caramel; Flavourings, Yeast Extract, Rapeseed Oil, Sugar, Stabiliser: Guar Gum; Onion Powder, Black Pepper.], Onion [Onion] |
