Chicken Fajita Melt
Each Ptn contains
Energy
1881kJ
449kcal
449kcal
22.39%
Fat
15g
21.16%
Saturates
5.5g
27.35%
Sugars
3.5g
3.84%
Salt
1.8g
30.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 823kJ / 197kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 823kJ 197kcal |
1881kJ 449kcal |
22.39% | |
| Fat | 6.5g | 15g | 21.16% | |
| of which Saturates | 2.4g | 5.5g | 27.35% | |
| Carbohydrate | 22g | 51g | 19.52% | |
| of which Sugars | 1.5g | 3.5g | 3.84% | |
| Fibre | 1g | 3g | 11.92% | |
| Protein | 12g | 28g | 55% | |
| Salt | 0.81g | 1.8g | 30.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Panini Bread [WHEAT flour, water, non-hydrogenated palm and sunflower vegetable oils and fats, yeast, olive oil, salt, malted WHEAT flour, BARLEY malt extract, BARLEY malt, flour treatment agent (E300)], Roasted Chicken Breast [Chicken (96%), Fully Refined Soybean Oil, Dextrose, Thickener: Carrageenan, Salt, Stabiliser: Sodium Tri-polyphosphate], Red Peppers [Pepper], Green Peppers [pepper], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Baby Spinach [Spinach], Rapeseed Oil [Rapeseed Oil], Fajita Marinade [Water, sunflower oil, ground spices (4.5%) (chilli, black pepper, cumin, red pepper, coriander), lime juice concentrate, sugar, salt, modified maize starch, cellulose gum, dried onion, potato maltodextrin, driedgarlic, dried herbs (oregano, thyme), yeast extract, trisodium phosphate, citric acid, lactic acid, natural flavouring, potassium sorbate] |
