Roasted Cauliflower and Sheese Wrap
Each Ptn contains
Energy
1726kJ
412kcal
412kcal
20.55%
Fat
14g
20.17%
Saturates
8.0g
40.2%
Sugars
13g
14.78%
Salt
2.0g
33.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 785kJ / 188kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 785kJ 188kcal |
1726kJ 412kcal |
20.55% | |
Fat | 6.4g | 14g | 20.17% | |
of which Saturates | 3.7g | 8.0g | 40.2% | |
Carbohydrate | 28g | 61g | 23.4% | |
of which Sugars | 6.0g | 13g | 14.78% | |
Fibre | 0g | 1g | 3.88% | |
Protein | 4g | 9g | 18.06% | |
Salt | 0.91g | 2.0g | 33.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tortilla [Wheat flour (60%), water, vegetable oils and fats (palm, rapeseed, in varying proportions), stabilizers: E422, E412, Wheat gluten, salt, bean flour, raising agents; E500, E450; sugar, glucose syrup, acid: E296, malt (wheat, barley), emulsifier:E471; preservatives: E282, E202; oat flour, yeast; flour treatment agent: E920.], Veg Cauliflower (Loose) [Cauliflower], Carrots [CARROT], Vegan Feta [Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.], Mango Chutney [Sugar, Mango (46%), Salt, Acidity Regulator (Acetic Acid), Chillies, Ground Ginger.], Baby Spinach [Spinach], Rapeseed Oil [Rapeseed Oil], Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Cumin [Ground Cumin.], Turmeric [Turmeric] |