Kung Po Tofoo with Steamed Rice
Each Ptn contains
Energy
1875kJ
448kcal
448kcal
22.32%
Fat
11g
15.66%
Saturates
1.6g
7.95%
Sugars
21g
23.24%
Salt
0.70g
11.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 756kJ / 181kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 756kJ 181kcal |
1875kJ 448kcal |
22.32% | |
| Fat | 4.4g | 11g | 15.66% | |
| of which Saturates | 0.6g | 1.6g | 7.95% | |
| Carbohydrate | 28g | 70g | 26.75% | |
| of which Sugars | 8.4g | 21g | 23.24% | |
| Fibre | 2g | 4g | 17.25% | |
| Protein | 7g | 18g | 36.58% | |
| Salt | 0.28g | 0.70g | 11.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tofu [Organic Tofu (Water, Organic SOYA Beans (36%), Nigari.)], Wholemeal Rice [Long Grain Brown Rice [Easy Cook Long Grain Brown Rice]], Vgf Peas EvFav [Peas], Veg Onions Medium (55 lbs) [Onion], Red Peppers [Pepper], Green Peppers [pepper], White Wine Vinegar [White Wine Vinegar], Tomato Ketchup [Water, Glucose-Fructose Syrup, Tomato Paste (16%), Modified Maize Starch, Acidity Regulators (Acetic Acid, Citric Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring.], Sugar Tate & Lyle Granulated [White sugar], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Cornflour [Maize Starch], Rapeseed Oil [Rapeseed Oil] |
